Papi's Chocolate Chip Cookie Bars

We like them crispy and chewy using the shortening and coconut oil in place of margarine and upping the salt a bit. If we want them more soft and chewy like brownies we use the butter and bake in a 9x13 pan.

3/4 c. sugar
3/4 c. brown sugar
1 c. margarine (we use butter, or half shortening half coconut oil)
2 Tbsp vanilla
2 eggs
1 tsp baking soda
1/2 tsp salt
2 1/4 c. flour
2 c. semi-sweet chocolate chips

Spread this dough over a greased regular sized cookie sheet, or if you want it thicker like brownies, spread it over a 9x13 pan. 

Bake at 350 for 18-22 minutes